FINE CHOCOLATE | GRAHAM CRACKER | ENGLISH TOFFEE
A naturally decaffeinated, full-bodied coffee. In every cup, sip on notes of sweet indulgence—that won’t keep you awake.
Net Weight 12 oz (340g) / 2 lb (908g) / 5 lb (2.27kg)
Decaf Swiss Water
Using water, the SWISS WATER® Process removes caffeine such that the beans are 99.9% caffeine free while maintaining the unique origin flavor, body and aroma characteristics. The best of the bean remains while only the caffeine is removed. The SWISS WATER® Process is a taste-driven, 100% chemical free decaffeination process that uses water from the coast mountains of British Columbia and proprietary caffeine-specific carbon re-generation technology. Solvents like methylene chloride or ethyl acetate are never used to remove caffeine from green coffee beans.