OKANAGAN GOLD

TOASTED CHESTNUT | SWEET TOFFEE | CREAMED HONEY

ESPRESSO SICILIA

FUDGE BROWNIE | BUTTER TOFFEE | THICK MOLASSES

ESPRESSO DIABLO

DARK CHOCOLATE | HONEYCOMB | VANILLA ESSENCE

ESPRESSO ROMA

ROASTED CHESTNUT | BUTTERSCOTCH | RICH GANACHE

CHRISTMAS BLEND

BRIGHT | FIG | DARK CHOCOLATE

Santa's Spiced Butter Rum

BUTTERSCOTCH PUDDING | SPICED RUM | PRALINES & CREAM

Nutcracker

JACK FROST

AFTER EIGHT'S | SOFT MINT | CREAMY CHOCOLATE

JIVARO DUSK

LIGHT SMOKE | CHOCOLATE GANACHE | MAPLE SYRUP

URBAN

CHILLI CHOCOLATE | FRUITY JAM | BUTTER SYRUP

FRENCH ROAST

DARK CHOCOLATE | HONEY-ROASTED ALMOND | MAPLE SYRUP

Decaf SANSA

CRÈME BRÛLÉE | FINE COCOA | WHITE CHOCOLATE

LUSH

ALMOND TOFFEE | CHOCOLATE FONDUE | LEMON MERINGUE

FINO

CREAMY CARAMEL | VANILLA PUDDING | HONEY FONDANT

ESPRESSO MILANO

CREAMY CARAMEL | MILK CHOCOLATE | ALMOND BUTTER

ESPRESSO RAVENA

DARK CACAO | MOLASSES | BOURBON

Decaf ESPRESSO

FINE CHOCOLATE | GRAHAM CRACKER | ENGLISH TOFFEE

HIGHLANDER GROGG

BUTTERSCOTCH PUDDING | SPICED RUM | PRALINES & CREAM

BLACK GOLD

MOCHA TRUFFLE | BROWN SUGAR | DARK MOLASSES

IGNITION

AMBROSIA NECTAR | CHOCOLATE MOUSSE | HONEY-ROASTED ALMOND

VIVA

MACADAMIA NUT | SWEET CARAMEL | BUTTERCREAM

ESCALA

CASHEW BUTTER | ROSE NECTAR | SIMPLE SYRUP

TANGA

BLACKBERRY PIE | FRESH FLORAL | WARM COCOA

ENORGA

DARK BERRIES | RICH COCOA | RIPE PAPAYA